Click here to download/print 2025 Processing Information table.
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On behalf of the entire supsystic.com company I would like to thank you for been with us, and I really hope that our software helped you.
And today, if you want, - you can help us. This is really simple - you can just add small promo link to our site under your tables. This is small step for you, but a big help for us! Sure, if you don't want - just skip this and continue enjoy our software!
Ok, you deserve itNope, maybe laterSkip
On behalf of the entire supsystic.com company I would like to thank you for been with us, and I really hope that our software helped you.
And today, if you want, - you can help us. This is really simple - you can just add small promo link to our site under your tables. This is small step for you, but a big help for us! Sure, if you don't want - just skip this and continue enjoy our software!
Ok, you deserve itNope, maybe laterSkip
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Contact Information
Butcher Fee
Processing
Hamburger patties
Tenderize or cub round steaks
Type of Packaging
Accepted Forms of Payment
Hours of Operation
Beef Availability
705 1st Avenue
LaSalle, CO 80645
970-284-5589
$120 per animal*
(Prorated by size ordered)
$1.20 per pound*
$.75 per pound*
10-pound Minimum
No additional charge for tenderized
round steak
Double wrap with
1.25 mil freezer film &
Butcher paper
Cash, check, debit card,
credit card (no Amex)
Mon - Fri: 7AM - 3PM
Sat: 7AM - 12PM
Early June
726 W. Main Street
Pierce, CO 80650
970-834-1388
$110 per animal*
(Prorated by size ordered)
$1.00 per pound*
$1.00 per pound*
No additional charge for tenderized
round steak
Pull-apart tab
Shrink-wrap
6 mil
Cash, check, debit card,
credit card
Mon - Fri: 8AM - 5PM
Sat: 8AM - 10PM
Late May to Late-June
4320 Industrial Parkway
Evans, CO 80620
970-330-8400
$115 per animal*
(Prorated by size ordered)
$1.10 per pound for halves and whole beef*
$1.20 per pound for quarters (standard cut only)*
$.95 per pound*
10-pound minimum
No additional charge for tenderized
round steak
Shrink-wrap
3 mil
Cash, check, debit card
No Credit Cards
Mon - Fri: 8AM - 5PM
Sat: 8 am-12 pm
Mid June
*Note: Processing Prices and Butcher Fees effective January 1, 2025 are subject to change
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